Foodservice / Refrigeration
ProChill.
Cold, engineered.
ProChill is Hemco's commercial refrigeration sub-brand — cabinets, counters, blast chillers, walk-ins and specialty displays, all tropicalised for climate class 5 and tuned for long, continuous service.
ProChill highlights
- Climate class 5 — 40°C / 40% RH
- R-290 natural refrigerant ready
- IoT telemetry on every unit
- AISI-304 inner & outer
Advance
Advance concept.
Premium vertical & horizontal cabinets with seamless inner liner, precision humidity control, plug-in and remote variants. For fine-dining and hotel à-la-carte lines where product presentation matters.
Monoblock
Monoblock concept.
Self-contained refrigeration — the compressor, condenser and evaporator arrive as one sealed block. Drop-in installation, zero field piping. Climate class 5 / tropicalised for South-Asian service temperatures.
Snack & Pastry
Display, don't store.
Curved-glass snack cabinets, ventilated pastry cabinets, climate-controlled chocolate vitrines. For cafés, patisseries and hotel buffets where refrigeration is theatre.
Fish & Specialty
Fish cabinets. Wet walls. Specialty.
Ice-top fish displays, curing cabinets, blast chillers, shock freezers. Engineered for banquet kitchens, hotel mega-halls and institutional caterers where cold-chain HACCP isn't negotiable.
Smart refrigeration
Cold that talks.
And keeps receipts.
Telemetry
Door events, cycle time, compressor health — streamed to the cloud.
HACCP
Temperature logs auto-captured, PDF export, audit-ready.
Predictive
Models warn you before a compressor fails — not after.
Range
Seven families.
One language.
Reach-ins
Upright, 1/2/3 door, GN-compatible
Counters
Refrigerated stands, saladettes, pizza
Display
Snack, pastry, chocolate
Blast
Shock chill & freeze 5→90 kg
Walk-ins
Modular cold rooms, floor-to-ceiling
Wine & specialty
Temperature & humidity zoned
Begin
the conversation.
Write to us about the kitchen you are planning. We respond within the day, and not from a mailbox.